FINNISH PANCAKE

Ingredients

• 4 eggs
• 2 c. milk
• 1-3 tbsp. sugar
• 3/4 c. flour
• 1/2 tsp. salt
• 2 tbsp. butter
• cinnamon

Coat glass baking dish with butter, preheat in a 425 degree oven.
​Beat eggs. Mix in milk, sugar, flour, and salt. Beat well.
Pour batter into a glass baking dish. Sprinkle cinnamon over the top.

Bake for 20 minutes at 425 degree’s until the pancake is puffed and nicely browned.

Serve with PURE maple syrup, and enjoy!